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One of my personal favorites is Tomato Spinach Alfredo Pizza. It’s no secret that my family loves our Friday night pizza night. Try it!
Tomato Spinach Alfredo Pizza
My family looks forward to pizza night on Friday. We’ve tried all sorts of combinations for toppings. My kiddos keep trying to convince me to make Mac and Cheese with Hot Dog Pizza, but thus far, I can’t bring myself to do it. It’s a desecration to me. They think they’re onto something. When (and if) I do decide to make Mac and Cheese with Hot Dog Pizza for them, I think I’m going to make this Tomato Spinach Alfredo Pizza for me! 😉 It is my favorite homemade pizza so far! I might try a small piece of theirs to be a good sport. Because you know I’m going to have to make that pizza for them one of these days … and any good Mom has to try their kiddos’ crazy concoctions. Right?!
I prefer to use my homemade Alfredo Sauce, but you can use jarred Alfredo sauce if you need something faster and easier. I also prefer fresh spinach, but you can use frozen, thawed spinach if that’s easier for you. Just be sure to squeeze out as much water as you can. Of course, no pizza is complete without the crust! I prefer my homemade pizza crust. I also have a recipe for a whole wheat pizza crust and a bread machine pizza crust! Store bought is good, too – use whatever is convenient for you!
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Tomato Spinach Alfredo Pizza
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Ingredients
- 1 pizza dough crust
- olive oil
- Alfredo sauce, to taste
- 2 cups shredded Mozzarella cheese, divided, 8 oz.
- large handful of chopped fresh spinach
- 1 large Roma tomato, chopped
- 2 cloves garlic , minced
- Italian seasoning, optional
Instructions
- Prepare the pizza dough according to the recipe instructions.
- Preheat oven to 450° F. Grease a pizza pan. Pat the dough into the pan.
- Spread the Alfredo sauce over the pizza crusts. Top the pizza with about 1-1/2 cups of cheese. Top with spinach, garlic, and tomatoes. Sprinkle the remaining 1/2 cup of cheese over the top of each pizza. If desired, lightly sprinkle Italian seasoning over the top of the pizzas.
- Bake for 15-20 minutes, or until the pizza is golden and the cheese is bubbly.
- Once baked, allow the pizza to stand for 5 minutes before slicing and serving!
Notes
- Feel free to use homemade or store-bought Alfredo sauce for this recipe. Save any remaining Alfredo sauce for another use.
- I prefer fresh spinach, but you can also use frozen chopped spinach! Allow it to thaw, and squeeze out as much water as possible before using it.
- Try adding cooked chicken to the toppings!
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Originally published on July 13, 2012.
PINNING!!!!!!!!
Thank you 🙂
As a top-viewed link, your delicious pizza will be featured during this week's See Ya In the Gumbo!
Yay! Thank you 🙂
Jamie, This is a great recipe! Hope you are having a great week end and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen
Thank you for stopping by Miz Helen!
As I started to write my comment, I couldn't think of anything to say except "holy crap". lol. This looks so fabulously awesome. I am a huge pizza junkie and this looks great. Thanks for sharing at our party this week.
Hahahaha 🙂 I'll take that as the biggest compliment, Terry!
perfect! every thing about this..yummy flavors!
Thank you!
I am so happy that you inserted a link. I REALLY love this recipe and I have decided to make it my personal favorite at this week's Weekend Potluck. So, swing by on Friday and grab your red featured button from the bottom of my blog. 🙂
Thank you 🙂
Looks yummy! My family also loves pizza, so I am also always on a hunt for a 'grown up' pizza for hubby and I. Thank you for posting.
This one is my favorite by a long shot! I hope y'all it enjoy it too!
I would love this, I'll put it on my to try list! Yum!
I hope you enjoy this as much as we do! Thank you for stopping by!
Spinach is one of my favorite pizza toppings. Thank you for sharing your pizza with See Ya In the Gumbo!
Mine, too! Thank you for stopping by!
Oooh Jamie, this looks so yummy! Putting 2 of my favorite foods together, pizza and spinach. Definitely have to try this weekend as I just bought some alfredo sauce. Thanks so much for sharing!
I hope you make it back to share at the Frugal Treasures Tuesday party. Have a good week.
Barbe
Thank you for stopping by! linked up 🙂