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This Hawaiian Delight Milkshake will take your mouth on a tropical vacation! Vanilla ice cream, coconut milk and pineapple – what could be better?! #drink #easy

Hawaiian Delight Milkshake in a glass with a straw.

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Hawaiian Delight Milkshake

I know Spring just started for most of the rest of the country, but it’s been “Spring” here in Phoenix since, well, October. LOL. Seriously … we have two seasons in this part of Arizona – “hot as Hades” and “snowbird season!” I know some people like having the four seasons, but truthfully, I don’t miss them!

I’m sure y’all have noticed the influx of fruity drinks on the blog lately – it’s because it has been so warm lately and fruity drinks just go with warm weather. 

Hawaiian Delight Milkshake in a glass with a straw and a pineapple in the background.

This Hawaiian Deight Milkshake is easy and delicious! If you’re in need of a tropical vacation, whip one up today and let your mind drift to a land with ocean breezes and sandy beaches!

Hawaiian Delight Milkshake in a glass with a straw looking down into the glass.
Hawaiian Delight Milkshake in a clear glass with a black and white straw.

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5 from 1 vote
Servings: 6 servings

Hawaiian Delight Milkshake

By Jamie Sherman
This Hawaiian Delight Milkshake will take your mouth on a tropical vacation! Vanilla ice cream, coconut milk and pineapple – what could be better?!
Prep: 20 minutes
Total: 20 minutes
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Ingredients 

  • 1 can crushed pineapple, undrained, 20 oz.
  • 1 pint frozen vanilla ice cream
  • 1 cup coconut milk, not cream of coconut

Instructions 

  • Place all ingredients in a blender. Cover and blend on high until smooth.
  • Serve immediately!

Notes

  • Spread your pineapple on parchment and pop in the freezer for a bit before blending for an amazing texture.

Nutrition

Calories: 294kcal, Carbohydrates: 34g, Protein: 4g, Fat: 17g, Saturated Fat: 12g, Polyunsaturated Fat: 0.5g, Monounsaturated Fat: 3g, Cholesterol: 35mg, Sodium: 69mg, Potassium: 357mg, Fiber: 2g, Sugar: 30g, Vitamin A: 379IU, Vitamin C: 10mg, Calcium: 123mg, Iron: 2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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Originally published on April 1, 2014. Updated on April 26, 2021.

Jamie

Jamie Sherman founded Love Bakes Good Cakes in February 2012. She is a self-taught home cook passionate about sharing easy, delicious, and family-friendly recipes. From comforting classics to irresistible desserts, I believe homemade food brings people together. Join me on my journey of creating and sharing meals that bring joy to every table!

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16 Comments

  1. peter says:

    nice post

    Reply
  2. brittany dewees says:

    Hat as hades and snowbird season… sounds like tucson 😉 i miss home

    Reply
  3. Sophia Del Gigante says:

    This looks so delish and the photos are stunning!! Great job!!

    Reply
  4. Miz Helen says:

    Hi Jamie,
    This milkshake looks delicious, I would love it! Thank you so much for sharing this special recipe with Full Plate Thursday and have a fantastic week!
    Miz Helen

    Reply
  5. mickeydownunder says:

    G'day and ALOHA Jamie!
    Thanks for sharing at this week's Foodie Friends Friday Foods We Loved from Childhood Party
    Cheers! Joanne
    http://whatsonthelist.net

    Reply
  6. Adelina Priddis says:

    Fruity drinks are my favorite! I can't wait to give this one a try.

    Reply