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Savor this Cheeseburger Fried Rice recipe! It’s a tasty blend of your favorite burger ingredients and fried rice. It’s a must-try, delicious meal!

cheeseburger fried rice on plate with skillet in background

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Cheeseburger Fried Rice Recipe

Cheeseburger Fried Rice is taking the culinary world by storm! This innovative dish brings together the tantalizing flavors of a classic cheeseburger with the comforting texture of fried rice.

If you’re tired of the same old meals and looking to add something special to your dinner table, then Cheeseburger Rice is just the thing for you.

What makes Cheeseburger Fried Rice so irresistible? It’s all about the combination of ingredients. The use of fried rice with ground beef adds a meaty richness that pairs perfectly with the cheesy goodness of a typical cheeseburger. The result is a dish that’s not only savory but also full of delightful surprises in every bite.

Cheeseburger Rice is more than just a fad; it’s a revolution in fusion cuisine. It represents the blending of Eastern and Western culinary traditions, creating a unique experience that tantalizes the taste buds. Whether you prefer the juiciness of ground beef or the subtle crunch of fried rice, this dish offers something for everyone.

Restaurants across the country are now featuring Cheeseburger Fried Rice on their menus, reflecting the growing popularity of this extraordinary dish. It’s not only a favorite among food enthusiasts but also a hit with families looking for something new and exciting to enjoy together.

But what’s the secret behind the magic of Cheeseburger Rice? Some say it’s the artful balance of flavors, while others attribute it to the perfect blend of fried rice with ground beef. Whatever the reason, one thing is clear: Cheeseburger Fried Rice is a dish you don’t want to miss.

This recipe is more than a culinary trend; it’s a celebration of creativity and taste. Its delightful blend of flavors offers a gastronomic adventure that’s sure to please even the most discerning palate.

Don’t miss the chance to savor this exciting fusion of cheeseburgers and fried rice with ground beef. It’s a taste sensation that promises to leave you craving for more.

skillet with cheeseburger fried rice

Cheeseburger Fried Rice: Ingredients & Substitutions

To make Cheeseburger Fried Rice, you will need …

Ingredients

  • bacon, onion, lean ground beef, salt, and pepper – this will be the “burger” part of our rice.
  • rice – cooked and cold. It is very important that you use cold rice for this recipe. It’s a great way to use leftovers if you have them!
  • ketchup and prepared yellow mustard – these give us that classic cheeseburger flavor.
  • Cheddar cheese, iceberg lettuce, and tomatoes – the classic cheeseburger toppings.
  • sesame seeds, Big Mac Sauce, and chopped pickles or pickle slices – for serving
skillet and plates with cheeseburger fried rice

How to make Cheeseburger Fried Rice

Cook the bacon. In a large skillet, cook the bacon until it reaches the desired doneness. Remove it to a paper towel-lined plate to drain. Reserve about 2 tablespoons of the bacon grease in the skillet. Once the bacon has cooled, crumble or chop into pieces.

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Cook the onions. In the reserved bacon grease, cook the onions until they begin to turn brown. Remove the onions from the skillet and set them aside.

Cook the ground beef. In the same skillet, cook and crumble the ground beef with salt and pepper until the beef is no longer pink.

Stir in ingredients and heat through. Add the rice, ketchup, mustard, cheese, onions, and bacon to the skillet. Cook and stir until all of the ingredients are well coated and heated through.

Add in lettuce and tomato. Remove the skillet from the heat and mix in the lettuce and tomatoes.

Garnish and serve. Serve individual portions with a sprinkle of sesame seeds, a drizzle of Big Mac sauce, and pickles on top.

cheeseburger fried rice on plate

Cheeseburger Fried Rice: FAQs

➡️ Does Cheeseburger Fried Rice taste like a cheeseburger?

Yes, it captures the essence of a cheeseburger by incorporating key ingredients like ground beef, cheese, pickles, ketchup, and mustard. The combination of these with fried rice creates a taste reminiscent of a cheeseburger.

➡️ Can Cheeseburger Fried Rice be frozen and reheated?

Yes, Cheeseburger Fried Rice can be frozen and reheated. Just ensure that it’s stored in an airtight container and reheated thoroughly. Also, I would omit the lettuce and tomato, then add it when reheating.

➡️ What side dishes go well with Cheeseburger Rice?

Side dishes that complement traditional cheeseburgers and fried rice, such as salads, coleslaw, or steamed vegetables, often pair well.

➡️ Is Cheeseburger Rice a kid-friendly dish?

Many children enjoy the flavors found in cheeseburgers and fried rice, making Cheeseburger Fried Rice a potentially kid-friendly option. The familiarity of the ingredients might appeal to younger palates.

➡️ Can this recipe be made spicy?

Yes, it can be made spicy by adding ingredients like hot sauce, chili peppers, or other spicy condiments to suit your taste preferences.

cheeseburger fried rice on white plate

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portion of cheeseburger fried rice on plate
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Servings: 4 servings

Cheeseburger Fried Rice

By Jamie Sherman
Enjoy Cheeseburger Fried Rice, a fusion dish with flavors of a classic burger and fried rice. Perfect comfort food for family dinners.
Prep: 10 minutes
Cook: 20 minutes
Total: 30 minutes

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Ingredients 

  • 6 slices bacon
  • 1 small onion, thinly sliced
  • ½ lb. lean ground beef
  • salt and pepper, to taste
  • 3 cups cooked, cold rice
  • cup ketchup
  • ¼ cup prepared yellow mustard
  • 1 cup shredded Cheddar cheese
  • 3 cups shredded iceberg lettuce
  • 1 – 2 Roma tomatoes, chopped
  • sesame seeds, for serving (optional)
  • Big Mac Sauce, for serving
  • chopped pickles or pickle slices, for serving

Instructions 

  • Cook the bacon in a large skillet over medium heat until it reaches the desired doneness. Remove the bacon to a paper towel-lined plate. Drain and reserve about 2 tablespoons of the bacon grease in the skillet. Cool and discard the remaining bacon grease or save it for future use, if desired. Once the bacon has cooled, crumble or chop into pieces.
  • Cook the onions in the reserved bacon grease over medium-high heat until the onions begin to turn brown. Remove the onions from the skillet and set them aside.
  • In the same skillet, cook and crumble the ground beef with salt and pepper until the beef is no longer pink.
  • Add the rice, ketchup, mustard, cheese, onions, and bacon to the skillet. Cook and stir until all of the ingredients are well coated and heated through.
  • Remove the skillet from the heat and mix in the lettuce and tomatoes.
  • Serve individual portions with a sprinkle of sesame seeds, a drizzle of Big Mac sauce, and pickles on top.

Notes

  • It is important that your rice is cold when making fried rice. Use leftover rice or make it earlier in the day or even the night before so it has plenty of time to cool completely. 
  • If you prefer, you can top your Cheeseburger Fried Rice with lettuce and tomato instead of mixing it in. This is especially a great idea if you plan on having any leftovers.
  • Make a BBQ Bacon Cheeseburger Fried Rice using your favorite BBQ sauce instead of the Big Mac Sauce.

Nutrition

Calories: 437kcal, Carbohydrates: 11g, Protein: 41g, Fat: 25g, Saturated Fat: 8g, Polyunsaturated Fat: 3g, Monounsaturated Fat: 10g, Trans Fat: 0.2g, Cholesterol: 125mg, Sodium: 1767mg, Potassium: 736mg, Fiber: 2g, Sugar: 7g, Vitamin A: 585IU, Vitamin C: 26mg, Calcium: 157mg, Iron: 3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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Jamie

Jamie Sherman founded Love Bakes Good Cakes in February 2012. She is a self-taught home cook passionate about sharing easy, delicious, and family-friendly recipes. From comforting classics to irresistible desserts, I believe homemade food brings people together. Join me on my journey of creating and sharing meals that bring joy to every table!

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