Reader Interactions


  1. I dig a recipe that gives me double yield for the work. Especially come mid-week. Totally agree on homemade chicken strips/nuggets…and love the way you phrased it! Thank you for linking!

  2. These look so good! My daughter is a very picky eater and one of the things she loves is chicken strips and chicken nuggets. Homemade is better, and these looks delicious!

  3. Hi Jamie,
    Your Chicken Strips look delicious. Thank you so much for sharing with Full Plate Thursday. Hope you are having a great weekend and come back soon!
    Miz Helen

  4. Hi Jamie, This is a great dish for the kids, but I usually have my sous chef-sister-in-law do all the frying for these. I'll see if I can send her your way to help you once in a while. Kidding aside, our kids love these and thank you for sharing this with Foodie Friends Friday chicken recipes this week. I too make a double batch, it's definitely easier in the long run.

    Have a great week,
    Joanne/WineLady Cooks

  5. I was looking for a recipe for chicken fingers and landed on yours Jamie! My son is really going to love this one! Seems like I can only make him eat chicken fingers and fish sticks…at least I try to keep them baked and as natural as possible. Thanks for sharing the recipe. BTW did you change cameras or something? your recipes look really bright and pretty..(not like they were not before) but I've noticed something different in them 🙂 Just curious, It's a good change!

    • Thanks so much, Lizy! I hope your son enjoys this version! Believe it or not, this picture was taken with a point and shoot camera! I honestly believe the sunshine in Arizona has made a huge difference! lol. I also learned a few editing techniques that I think makes them a little better 🙂 Thanks so much for stopping by and the huge compliment!

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