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Caramel Apple Jello Shots are the ultimate fall cocktail in a cup! Sweet, tangy, and boozy – everyone will ask for the recipe. 🍎🥂

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If you are looking for a fun fall party idea, this caramel apple jello shots recipe is it! The perfect balance of tart apple and sweet caramel makes these a hit at any gathering. They are quick to make and easy to serve, giving you all the flavors of a caramel apple cocktail in a playful little cup.
Caramel apple cocktails are always a favorite around autumn, but these jello shots take the idea a step further by turning them into a festive, portable treat. Whether you are hosting a holiday party, tailgate, or simply want to try new cocktails with caramel vodka, this recipe is sure to impress.
Unlike other alcoholic caramel apple drinks, these shots are smooth, sweet, and can be garnished with whipped cream, caramel drizzle, or even apple slices. If you enjoy caramel apple cocktail recipes, this version is one you will want to keep in your fall rotation.
⭐ Why You’ll Love This Recipe
- Quick to make with only a few ingredients
- Perfect for parties, holidays, or game days
- A fun twist on classic caramel apple cocktails
- Easy to customize with garnishes and toppings
🛒 Ingredients & Substitutions
- Sonic green apple jello – Jolly Rancher green apple jello works too
- boiling water
- caramel vodka – substitute with vanilla vodka for a sweeter flavor
- whipped topping (optional garnish)
- caramel sauce (optional garnish)
- apple slices (optional garnish)
- caramels (optional garnish – cut in half for easier serving)
✨ Variations
- Swap the caramel vodka with apple vodka for a stronger apple flavor.
- Use half caramel vodka and half butterscotch schnapps for a richer caramel taste.
- Add a cinnamon stick as a garnish to create a warm, fall-like vibe.
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🔥 Tips
- Do not garnish until ready to serve. Garnishes can melt or sink if stored.
- For firmer shots, reduce the vodka by ⅓ cup. For softer shots, add ¼ cup more vodka.
- Use a baking sheet to hold the cups, making them easy to move to the fridge.
❓ FAQs
Yes, you can prepare the shots up to 3 days in advance. Keep them covered in the fridge until ready to serve.
No, but caramel vodka gives these shots their signature flavor. Vanilla vodka or apple vodka both work as substitutes.
No, freezing changes the texture. These should always be kept in the refrigerator.
They have a nice balance. If you want them stronger, add a little more vodka. If you prefer them lighter, reduce the vodka slightly.
This caramel apple jello shots recipe is designed for 2-ounce plastic shot cups. If you use larger or smaller cups, adjust the yield accordingly.
No, spraying isn’t necessary since the jello mixture sets smoothly and comes out easily with a spoon.
Yes! Replace the caramel vodka with cold water or apple juice for a kid-friendly version.
Wait until just before serving to add whipped cream, caramel drizzle, or apple slices. That way, they look and taste fresh.
Absolutely! You can create a bottom layer of green apple jello with vodka, let it set, and then top with a layer of caramel-flavored pudding or a cream-based jello mix for a two-tone look.
Yes! If you enjoy these jello shots, you might also like caramel apple martinis or spiked apple cider. Both are easy caramel apple cocktail recipes that pair perfectly with fall gatherings.
Most alcoholic caramel apple drinks are served in a glass, but these jello shots turn the classic flavors into a fun, portable party treat.
🍽️ Other Recipes You May Enjoy
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Tequila Sunrise Jello Shots
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Piña Colada Jello Shots
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Blue Hawaiian Jello Shots
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Lime Margarita Jello Shots
Caramel Apple Jello Shots
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Equipment
- 18 shot cups with lids (2-ounce)
- pourable measuring cup or similar
- stirring utensil
- mixing bowl (medium)
- frosting bag (optional for garnish)
- Ateco #824 tip or similar tip (optional for garnish)
Ingredients
- 1 box Sonic green apple jello, (3.94 ounces)
- 2 cups boiling water
- 1 cup caramel vodka
- whipped topping, (optional garnish)
- caramel sauce, (optional garnish)
- apple slices, (optional garnish)
- caramels, (optional garnish)
Instructions
- Add the jello and boiling water to a medium mixing bowl. Stir until dissolved.1 box Sonic green apple jello, 2 cups boiling water
- Add the caramel vodka and stir again.1 cup caramel vodka
- Transfer the jello mixture into a pourable measuring cup.
- Line shot cups on a tray or baking sheet.
- Fill each cup about ¾ full.
- Chill for 2 hours or until set.
- Garnish with whipped topping, caramel drizzle, apple slices, or caramels if desired.whipped topping, caramel sauce, apple slices, caramels
Notes
🥡 STORAGE
- Store ungarnished shots covered with lids in the refrigerator for up to 3 days.
- Do not freeze.
♨️ REHEATING
- Not applicable for this recipe.
❄️ FREEZING
- Freezing is not recommended as it ruins the texture of the jello.
💡 TIPS FOR BEST RESULTS
- Line shot cups on a baking sheet before filling to keep them stable.
- Use a pourable measuring cup for easy filling with less mess.
- Add garnishes right before serving for the best look and flavor.
🍳 ALTERNATE COOKING METHODS
- Not applicable for this recipe.
♻️ LEFTOVERS
- Keep leftovers refrigerated and enjoy within 3 days.
- Garnish only the ones you plan to serve immediately.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.