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BBQ Bacon Cheeseburger Meatloaf is a savory dinner idea. Your whole family will enjoy this dish, and it will be an all-time favorite.

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Even though we enjoy a traditional meatloaf, sometimes it’s nice to have something a little bit different. The Mister and boys inspired this recipe. It combines a lot of their favorite things – BBQ, Bacon, and Cheeseburgers! I hope you enjoy this as much as my family did
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BBQ Bacon Cheeseburger Meatloaf
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Ingredients
- 2 pounds lean ground beef
- ½ pound bacon, cooked and crumbled
- 2 cups shredded Cheddar cheese, 8 oz.
- 1 egg, beaten
- 1 cup BBQ sauce, divided
- 1 small onion, chopped
- ½ cup green pepper, chopped
- ½ cup dry bread crumbs
Instructions
- Preheat oven to 350° F. Spray a 9×5-inch loaf pan with cooking spray and set aside.
- In a large bowl, combine to beef, bacon, cheese, egg, 1/2 cup BBQ sauce, onion, green pepper and dry bread crumbs. Shape mixture into a loaf and place into prepared pan.
- Bake in preheated oven for 35-40 minutes. Remove from oven, top with remaining 1/2 cup BBQ sauce. Return to the oven and bake an additional 15-20 minutes or until no longer pink. (An instant-read thermometer inserted near the center will read 160° F.)
- Allow to stand 5 minutes before slicing. Serve hot or cold with additional BBQ sauce, if desired.
Notes
- Feel free to use ketchup instead of BBQ sauce!
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Originally published on July 22, 2012. Updated on April 21, 2021.
drooling…
Wow, that looks good! Your Text Here
Thanks so much for linking up at One Creative Weekend!
Vegetarian meatloafs don't always hold together as well as the standard ones. But this recipe is certainly worth trying. Even if it falls apart, I bet it tastes amazing anyway!
Great idea!!! My husband would love this one!! Thanks for linking to Foodtastic Friday!