1 tbsp. water
1 tbsp. butter
1 tbsp. vegetable oil
1 small onion, chopped
1 clove garlic, minced
1 cup (from a 16 oz. bag) frozen peas and carrots, thawed, (optional)
2 cups cooked white rice, cold*** (see note)
4 tbsp. soy sauce
½ tsp. black pepper
*** It is very important to use cold rice for this recipe!
In a small bowl, beat egg with water. Melt butter in a skillet or wok over medium-low heat. Add egg and scramble until cooked through. Remove from skillet to a small bowl.
Heat oil in the same pan. Add onion, garlic and the peas and carrots. Saute until the onion is soft. Then add rice, soy sauce and black pepper. Stir-fry together about 3-5 minutes, until mixture is well combined. Add the eggs and stir to combine.
Serve hot!
I hope you enjoy! Shared at these
fun parties!
Featured at Miz Helen’s Country Cottage, Seven Alive, Daily Dish Magazine and Recipes For My Boys
Don’t forget to share and comment ♥
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This looks wonderful! I have pinned it to try later!!
Take care!
Nonny
http://www.notionsfromnonny.com
Looking great, Jamie! I am not much for Salmon but maybe I'll try this one, as my hubby loves it. 🙂
<3
Kelly @ Happywifey.net
It's one of the few fish types that I actually like! If you try it, I'd love to know what you think 🙂
Salmon is a fish, I love, also, Jamie and this is the perfect meal. Fried rice is on the top of our list, also. Thanks for adding this to the Recipe Box. Have a great day.
My whole family loves salmon and your marinade looks terrific.
I'm always looking for new ways to make salmon. This recipe sounds delicious. Thank you for sharing it with us!
I'd love if you'd come join my How To Tuesday link party, too.
http://housewifehowtos.com/link-party-2/how-to-tuesday-link-party-9/
YUMMY. I love salmon and I love fried rice. Thanks for sharing with us at FFF. I pinned this for later 🙂
Dawn
http://spatulasonparade.blogspot.com
Jamie, I can't wait to try this Salmon, it looks so good! Hope you have a fabulous week and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen
Oh I love salmon. I've never tried an asian inspired one though. This looks great. Thanks for sharing on Foodie Friday
Thanks for sharing at Show Me Your Plaid Monday's!
Thank you so much for sharing your delicious recipe with us at Cast Party Wednesday. I hope you are having a GREAT week! ~Sheryl @ Lady Behind The Curtain~
That is the perfect dinner. Looks just delicious.
Jamie, this looks so great. Thanks for sharing at Must Try Monday.
Looks great & your marinade sounds delish! We love Asian inspired foods at our house… Will have to try this! Pinning! :o)
Jamie,
Thanks for sharing at Memories by the Mile.
xoxo
Wanda Ann
Mmm! Looks amazing! Thanks for sharing! I pinned it for later! Hope you have a great day. Julia @ http://www.juliakendrick.com
This looks fantastic!! I love salmon and rice. You are being featured on Link It Up Thursday, thanks so much for sharing with us. BTW I LOVE your "new" blog design! So cute and fresh.
Congratulations!
Your recipe is featured on Full Plate Thursday this week. Enjoy your weekend and your new Red Plate.
Come Back Soon!
Miz Helen
I made the salmon a few weeks ago and we loved it! So much so, we are having it again for dinner tonight! Thanks Jamie!
G'day! Jamie! Looks very healthy!
Thanks for sharing as party of Foodie Friends Friday 30 Minute Meals Party!
Cheers! Joanne
http://whatsonthelist.net
We love salmon and this would be a perfect recipe to try. Thanks for sharing on Foodie Friends Friday 30 Minute Meal Party. Pinning this.
G'day and STILL looks good to me Jamie!
Cheers! Joanne
http;//whatsonthelist.net
Viewed as part of Food Friends Friday Healthy Choices Party!