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Whether for packing in a lunch box or for a quick dinner - this Ham, Swiss and Pineapple Sandwich using Sandwich Thins® is lightening quick! With only 100 calories per roll* and a PointsPlus® value of 3*, it's easy to keep your calories in check and live a healthier lifestyle! Be sure to enter the giveaway in this post!
It's been warm here in Phoenix. I don't know about you, but there are days when I just don't feel like cooking - especially when it's hot. Take-out or delivery is not an option for us, so we have to keep things that are easy to prepare for when those days hit that I don't want to cook! Sandwiches are one of our go-to meals when that mood strikes - and these Ham, Swiss and Pineapple Sandwiches couldn't be easier!
As many of you know, my family is in the process of breaking old habits and making healthier choices. I love that decision making at the grocery store can be so much easier for me with Sandwich Thins®, Pocket Thins® Flatbread and Bagel Thins®! Here is a break down:
Arnold®, Brownberry® and Oroweat® Products
- All Arnold®, Brownberry® and Oroweat® Sandwich Thins® Rolls are cholesterol-free foods, containing zero grams of Trans Fat and no high fructose corn syrup.
Weight Watchers®: 3 PointsPlus Value®
Flavors: 100% Whole Wheat, Healthy Multi-grain, Honey Wheat, Flax & Fiber
Arnold®, Brownberry® and Oroweat® Pocket Thins® Flatbread
Weight Watchers : 3 PointsPlus Value®
Flavors: 100% Whole Wheat, Healthy Multi-grain
Thomas'® Bagel Thins® Bagels
- All Bagel Thins® are 110 calories, cholesterol-free, low in fat and contain zero grams of Trans Fat
Flavors: Plain, 100% Whole Wheat, Cinnamon Raisin and Everything
Ham, Swiss and Pineapple Sandwich
Yield: 4 sandwiches
4 Oroweat® Sandwich Thins® 100% Whole Wheat Rolls
4 tsp. Dijon mustard
4 lettuce leaves
½ lb. (8 oz.) deli-sliced ham
4 slices Swiss cheese
4-8 pineapple rings, drained and patted dry
Split each roll in half. Spread one teaspoon of Dijon mustard on the cut-side of the bottom roll. Top each with a lettuce leaf. Divide the ham evenly between the rolls. Top each sandwich with a slice of cheese and one or two pineapple rings. Replace the top portion of the roll. Serve!