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You can put this Tomato Soup Salad Dressing together in no time with just a few common pantry ingredients!

Tomato Soup Salad Dressing in a jar with the lid off and some dressing dripping down the side.

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Tomato Soup Salad Dressing

You may have noticed this summer that I was on a little bit of a salad kick. I love how versatile and easy they are – and more importantly, that they kept my house cool in the scorching hot Arizona sun. I don’t know if I will ever get used to having so much sunshine all of the time!! Seriously – there is sooooo much!! It’s not a bad thing, I actually like it – however, my readhead skin does not!

Having so many salads also means having an array of salad dressings. While I sometimes buy the store-bought stuff, I usually prefer a homemade version. And seriously, salad dressing is one of the easiest things to make, so why not?! It’s as easy as throwing everything into a blender and pushing a button. It doesn’t get any easier than that!!

Although this Tomato Soup Salad Dressing might sound kinda weird, let me tell you, it will probably remind you of French Dressing. It’s very similar in taste – but I think the homemade stuff tastes better and has more flavor! This is one of those “retro recipes” (retro: you know the kind, old but good) that I got from my grandma! We enjoy this Tomato Soup Salad Dressing with a simple side salad at dinner, but I think it would be fabulous on most any salad!

Tomato Soup Salad Dressing in a glass jar without the lid.

Making the dressing

I should note that I’m also getting together with some of my bloggy friends – and not only are they sharing their salad dressing recipes (links below) …. but one lucky reader will win a Blendtec Blender!! How awesome is that? Note, I may just be a little jealous, too! This prize is worth about $750, y’all. (Value at the time of this post). Not even kidding!! So be sure to read all the way to the end and enter for a chance to win!

And just in case you would like to see the Blendtec for yourself … or hey, if you have the moolah …..

 

Tomato Soup Salad Dressing in a glass jar with dressing running down the side of the jar.
Tomato Soup Salad Dressing in a glass jar with a can of Campbells Tomato soup.

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Tomato Soup Salad Dressing

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BLENTEC GIVEAWAY

BEST 5 MINUTE BLENDER SALAD DRESSING RECIPES

Disclaimer: Giveaway runs from August 23rd-midnight to August 30th. Open to US and Canada residents only. Must be 18 to apply.

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Tomato Soup Salad Dressing in a jar with the lid off and some dressing dripping down the side.
4.24 from 13 votes
Servings: 16 servings

Tomato Soup Salad Dressing

By Jamie Sherman
You can put this Tomato Soup Salad Dressing together in no time with just a few common pantry ingredients!
Prep: 5 minutes
Total: 5 minutes

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Ingredients 

  • 1 can condensed tomato soup, 10.75 oz.
  • 1 cup vegetable oil
  • ¾ cup granulated sugar
  • ½ cup distilled white vinegar
  • 1 teaspoon dry mustard powder
  • 1 teaspoon salt
  • ½ teaspoon celery seeds
  • ¼ teaspoon ground black pepper
  • ¼ teaspoon garlic powder

Instructions 

  • Place all of the ingredients in a blender.
  • Cover and process until smooth and thoroughly combined.
  • Serve immediately over salad greens or refrigerate in an airtight container overnight for the best flavor.

Notes

  • This dressing can be kept in an airtight container in the refrigerator for up to 5-7 days.
  • For the best flavor, refrigerate the dressing overnight or for at least 8 hours.

Nutrition

Serving: 2tablespoons, Calories: 171kcal, Carbohydrates: 12g, Protein: 0.3g, Fat: 14g, Saturated Fat: 2g, Polyunsaturated Fat: 8g, Monounsaturated Fat: 3g, Trans Fat: 0.1g, Sodium: 215mg, Potassium: 106mg, Fiber: 0.2g, Sugar: 11g, Vitamin A: 72IU, Vitamin C: 2mg, Calcium: 5mg, Iron: 0.2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Like this? Leave a comment below!

Jamie

Jamie Sherman founded Love Bakes Good Cakes in February 2012. She is a self-taught home cook passionate about sharing easy, delicious, and family-friendly recipes. From comforting classics to irresistible desserts, I believe homemade food brings people together. Join me on my journey of creating and sharing meals that bring joy to every table!

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4.24 from 13 votes (13 ratings without comment)

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7 Comments

  1. Cathy Trochelman says:

    I'm in love with this idea! Sounds so easy and delicious!

  2. Marcie FlavortheMoments says:

    I loved your salad kick — I'm pretty much always on one! And I can see what you're saying about the French dressing — that makes sense. Very creative dressing!

  3. EZPZ Mealz says:

    So amazing, and as always, beautiful photos!

  4. Evelyn Osborn says:

    I know we would love this dressing! I was always a fan of French dressing but haven't had it for years. Gotta try your recipe!

  5. Linda Nortje says:

    Would never have thought of using soup in a dressing ! Very clever {love the celery seeds in your recipe!}

  6. Rose Bagnara says:

    thanks for sharing! yum!

  7. Renz HomemadeZagat says:

    All of these look so yummy!!