Reader Interactions


  1. I have lots of fresh green peppers, onions, tomatoes from our farm market and was trying to figure out what I was going to make with them. This recipe looks perfect. It's on the menu for tomorrow. I'm from Michigan and our weather is sunny and in the 60s, great for your soup.

  2. I just made this soup and it was wonderful!! I had fresh green peppers, and tomatoes from the farmer's market and needed to use them up so this was the perfect recipe for me to try. Because I had to use up the tomatoes I doubled the amount – it was absolutely delicious. My husband loved it and so did I. Thank you so much. It is now in my favorite recipe file.

  3. This soup would just be packed with flavor, can't wait to try it! Hope you are having a fantastic weekend and thank you so much for sharing with Full Plate Thursday!
    Miz Helen

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