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The jarred stuff doesn’t even compare to Homemade Alfredo Sauce! Let me show you how quick and easy it is to make from scratch!

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Homemade Alfredo Sauce
This recipe couldn’t be easier … Four ingredients and ten minutes are all you need for Homemade Alfredo Sauce! Once you try it, I’m convinced you’ll ditch the jarred stuff!

I’ve met so many people who didn’t realize how easy it is to make your own Alfredo Sauce – and I’m hoping to make a believer out of you if you aren’t already! A few common ingredients make the most amazing sauce – butter, heavy cream, freshly minced garlic, and freshly shredded Parmesan cheese. I can’t stress enough how important it is to use good quality ingredients – buy real cheese and skip the stuff in the green shaker canister!

When you’re looking for a quick and easy dinner idea, this Homemade Alfredo Sauce fits the bill! Pair it with your favorite pasta for a dish the entire family will love … and leave that jarred stuff at the store! This recipe tastes so much better and it’s just as easy!

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Homemade Alfredo Sauce
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Ingredients
- ¼ cup butter, 4 tablespoons or 1/2 stick
- 1 cup heavy cream
- 2 cloves garlic, minced
- 1 ½ cup freshly grated Parmesan cheese
Instructions
- Melt the butter in a saucepan over medium-low heat. Add the heavy cream and allow to simmer for 5-7 minutes. Add the garlic and Parmesan and whisk continuously until the cheese in completely melted.
- Use in your favorite recipe or serve with cooked pasta of your choice.
Notes
- Always use freshly shredded cheese, NOT the stuff in a can!
- This can be reheated, but I highly recommend doing so over a medium heat on the stove so you can stir and keep an eye on it.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.





Yum! I just love all things Alfredo!!! I can't believe how easy it is to make and looks so fancy!!!
Jamie,
This looks scrumptious! I love Alfredo and will definitely be trying this soon. Thanks so much for linking up to Creative Thursday. Can’t wait to see what you share this week! Have a wonderful week.
Michelle
Jamie,
This is a wonderful Sauce and a beautiful plate of food. Have a fabulous weekend and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen
You are coming up with such great simple recipes. I'm pinning this too, so much better than jarred.
I love alfredo. Thanks for sharing on Foodie Friends Friday. Please come back Sunday to vote.
Cool… thanks for sharing! It's so nice to discover all that can be homemade, thus eliminating preservatives and such. Found you blog hopping and definitely will be following. 🙂
ahumblebumble.blogspot.com
How much sauce will this make – how much pasta (linguini) will this cover?
Nothing better than simple ingredients!! Love it! Thank you for sharing at Foodtastic Friday!
My son LOVES alfredo sauce! I'll have to use this one on him. Thanks for the recipe. I'm a new follower too.
J~
Thank you. It is going to be great fun to treat my family.
Looks great! I am a sucker for good alfredo sauce! Can't wait to try it! Pinning!