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This Apple Crisp for One is made with Gala apples, but any baking type apple would be great. They’re simple to make. Enjoy!
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If I had to confess, Fall is probably my second favorite season – with Spring being my favorite. If we were just talking about on a food level, Fall would win my vote hands down. Pumpkin, apples and lots of spices …. what’s not to love?
This month’s Lady Behind the Curtain Dessert Challenge was to use Apples and Cinnamon. I couldn’t believe I didn’t make or share any crisp recipes last year, so I thought I’d redeem myself this year with my Apple Crisp for One. Of course, it’s easy enough to double, triple, quadruple … or even make it times 20 if you want to.
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I made these using Gala apples, but any baking type apple would be great. If you’re feeling super indulgent, you can drizzle a bit of caramel over the top and serve the crisp with a scoop of vanilla (or cinnamon – I’ve been looking for it in the stores, but haven’t seen any locally yet!!) ice cream!
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Apple Crisp for One
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Ingredients
- 1 medium apple, peeled and chopped
- 1 tablespoon all-purpose flour
- 2 tablespoons brown sugar
- 1 tablespoon butter
- 2 tablespoons quick-cooking oats
- ⅛ teaspoon ground cinnamon
- Ice cream, optional
Instructions
- Place the chopped apples in a small greased ramekin.
- In a small bowl, combine the flour and brown sugar. Cut in the butter until mixture resembles coarse crumbs. Add the oats and cinnamon. Sprinkle over the chopped apples.
- Bake, uncovered, at 350° for 35-40 minutes or until tender.
- Serve with ice cream, if desired.
Notes
- This tastes great as-is, but feel free to add whipped cream or ice cream for a real indulgent treat!
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Originally published on September 12, 2013. Updated on April 24, 2021.
Hi Jamie, I'll have to try your apple crisp. Looks yummy! Dropping by from @DearCreatives love to have you stop by sometime.
oh how delicious!! Thank you for sharing on Foodie Friday
Oh yum, I barely have spring leaves on my apple tree but I am pinning this for harvest!
I love both the season and the food. Plus, my birthday is in the Fall too. Great to come up with a crisp for one. Sometimes you just want a little dessert and baking a whole cake can be dangerous. Thanks for sharing it iwth us on foodie friday.
I'm the ONE!!! Yum!
Apple crisp is one of my fave's but since no one else in my house hold is keen on it, apple crisp for one is Perfect, pinned ~ Amy
I love your Apple Crisp,it looks awesome! Thank you so much for sharing with Full Plate Thursday and have a great weekend!
Come Back Soon,
Miz Helen
Oh, thank you, thank you! Apple season is my favorite time of year!
Over The Apple Tree
YUMMY! That looks scrumpcious. I literally said "YES PLEASE!" out loud! My hubby is a Cop and works overnight…so this would be perfect for one of my solo desserts 🙂
Xo Kylie
This looks perfect for a weeknight. Thanks for the recipe!