Raspberry Zinger Balls – tastes just like the snack cake! Easy to make!
I know I have said this a million times, but let’s make it a million and one …. time is flying by! Good grief, Thanksgiving is about a week and a half away – and I’ haven’t even solidified my menu yet. I am in serious procrastinator mode this year. I have even toyed with the idea of not having a “traditional” dinner this year.
Since I have been sharing Fall and pumpkin recipes since July, I am ready to move onto Winter and Christmas posts.
These Raspberry Zinger Balls are one of my kiddos favorite holiday treats – and, they don’t necessarily have to be saved for the holiday season! They taste almost like the little cakes you get at the store and they are soooo easy to make! Be sure to keep them on the small bite-size size when you make them! They have a little bit of a “wowza factor!” Did I mention that they’re no-bake too?! Yes! These little gems are no-bake! I hope your family enjoys them as much as mine!
by Jamie @ Love Bakes Good Cakes
- 1 large box (6 oz.) Jell-o Raspberry-flavored gelatin dessert
- 1 can (14 oz.) sweetened condensed milk
- 1 bag (14 oz.) sweetened coconut flakes
- 1 small box (3 oz.) Jell-o Raspberry-flavored gelatin dessert
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