Easy Pumpkin Pie is one of my favorite holiday dishes. I mean, who doesn’t love it (and look forward to it all year)?! Try it and enjoy!
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Easy Pumpkin Pie
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One of my favorite holiday dishes is Pumpkin Pie – I mean, who doesn’t love it (and look forward to it all year)?! Let’s be honest for a minute – I really stink at making pie crust – they always taste fine, but they look like a 3 yr old made them! 😉 Definitely not my strongest suit. I like to cheat and make one of those Impossibly Easy Pies.
Featured at Raising Arrows and Simply Gloria
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Other recipes you may enjoy
Easy Pumpkin Pie
One of my favorite holiday dishes is Pumpkin Pie - I mean, who doesn't love it (and look forward to it all year)?!
Ingredients
- 1 cup canned pumpkin (not pumpkin pie mix)
- 1/2 cup Original Bisquick mix
- 1/2 cup sugar
- 1 cup evaporated milk
- 1 tablespoon butter or margarine, softened
- 1 1/2 teaspoons pumpkin pie spice
- 1 teaspoon vanilla
- 2 eggs
- Whipped topping, if desired
Instructions
- Heat oven to 350ºF. Grease a 9-inch pie plate and set aside.
- In a large bowl, stir all ingredients except the whipped topping until well blended. Pour into the prepared pie plate.
- Bake 35-40 minutes or until a knife inserted near the center comes out clean. Cool for 30 minutes on a wire rack. Refrigerate 3 hours or until chilled. Serve with whipped topping. Store covered in refrigerator.
Nutrition Information:
Amount Per Serving: Calories: 157Total Fat: 5gSaturated Fat: 3gCholesterol: 53mgSodium: 157mgFiber: 1gSugar: 17gProtein: 5g
Originally published on November 13, 2013. Updated on April 24, 2021.
Pinning this recipe! I love pumpkin pie but the crust…ugh not my favorite. I usually leave it on the plate. Thanks for the recipe!
Hi Jamie this pumpkin pie looks so good I only wish I could taste it right now! Darn! Lol! I love pumpkin pie and I pinning this! I saw it on posed perfection party! Julie
Jamie, I love this post- eco-friendly AND delicious! 😉 I had never heard of Tetra Pak, so I am very glad to know about this product. Reclosable! And I love Bisquick's Impossible Pies- I have never tried the pumpkin version, but it is TIME!! 😀
Love, Joy
I don't think that brand is in our part of the country yet. I will keep my eye out for it. Thank you so much for taking the time during this busy season to share your wonderful post with Full Plate Thursday. Have a wonderful weekend and hope to see you again real soon!
Miz Helen
This looks really good. I don't think I've seen that brand at the store. Thanks so much for sharing with Wednesday's Adorned From Above Link party.
Debi and Charly at Adorned From Above
http://www.adornedfromabove.com
Jamie, I love pumpkin pie. This sounds and looks really good. I've never seen it before, I'll keep my eye out for it. Thanks.
Pinned!
Wanda Ann @ Memories by the Mile
I use the Pacific butternut product in some delicious Chicken Curry Squash soup!
shannoncarman at yahoo dot com