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With only 3 ingredients, this Easy Apple Cake is perfect for Fall Baking! #apples #fallbaking
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Pin ItEasy Apple Cake – Only 3 Ingredients!
Are y’all ready for some Fall baking?! I am!! I have been dreaming about pumpkin and apple treats for weeks now. As you may have already noticed from some of my recent posts, I have given in and started baking. Of course, it’s still hotter than you know what here in Phoenix … nevermind that though … let’s do some baking!
I wanted to share this Easy Apple Cake last year, but it’s one of those recipes I never got around to making. It only has THREE ingredients and it’s perfect for Fall baking! I like to make it look a little fancier with a dollop of sweetened whipped cream and a sprinkle of cinnamon, but that it totally optional and up to you! I’ve linked my Homemade Sweetened Whipped Cream in the recipe below in case you would like a homemade version. A scoop of cinnamon or vanilla ice cream would be great also! Of course, it’s great by itself also! 🙂
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Easy Apple Cake – Only 3 Ingredients!
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Ingredients
- 1 box yellow cake mix (see note), 18.25 oz.
- 1 can apple pie filling, 21 oz.
- 4 eggs
- Sweetened Whipped Cream, optional
- Cinnamon, optional
Instructions
- Preheat oven to 350°F. Spray a 9×13-inch baking dish with cooking spray and set aside.
- In a large mixing bowl, combine all of the ingredients with an electric mixer until thoroughly combined. The mixer will help break up the apple pieces. Pour into the prepared dish.
- Bake 35-40 minutes or until a toothpick inserted near the center tests clean. Allow cake to cool slightly before serving.Serve with sweetened whipped cream and a sprinkle of cinnamon, if desired.
Notes
- Just a note about this recipe – You will NOT need the ingredients listed on the cake mix box. Just use the cake mix, pie filling and eggs.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Originally published on August 25, 2014. Updated on May 1, 2021.
Can I make this in a bundt pan? If so, does that change the baking time?
I have never tried it that way. I’m sure you can – and yes, adjust the baking time accordingly.
I am going to try pineapple pie filling and see how that turns out.
Do angel food cake and a can of crushed pineapple. Bake 30 mins at 350. Then layer on cool whip and then sliced strawberries. It’s the best!
I used a spice cake mix and it was soooo yummy!
I love this idea! Delicious!
Congrats on having this wonderful recipe being featured at our Weekend Potluck party today. Thanks – Keep 'em comin!! Pinning!
Absolutely <3 this Awesome Apple cake! Love me some simple and delicious, and this certainly looks like it fits both those categories. Thanks ever so much for sharing with us at Weekend Potluck. Please come back again soon.
This is perfect cake for when you're short on time…..which is basically all of Fall!! Great recipe, Jamie!
You have such awesome easy recipes! I love this simple apple cake!
This look amazing! I love this time of year and all of the yummy Apple and Pumpkin recipes. Thank you for sharing.
Definitely my kind of cake 😉 Looks great with your dollop of whip cream & cinnamon!!Pinning it!Thanks for sharing!