Easy Apple Cake - Only 3 Ingredients!
With only 3 ingredients, this Easy Apple Cake is perfect for Fall Baking!
Servings: 24 servings
Ingredients
- 1 box yellow cake mix (see note) 18.25 oz.
- 1 can apple pie filling 21 oz.
- 4 eggs
- Sweetened Whipped Cream optional
- Cinnamon optional
Instructions
- Preheat oven to 350°F. Spray a 9x13-inch baking dish with cooking spray and set aside.
- In a large mixing bowl, combine all of the ingredients with an electric mixer until thoroughly combined. The mixer will help break up the apple pieces. Pour into the prepared dish.
- Bake 35-40 minutes or until a toothpick inserted near the center tests clean. Allow cake to cool slightly before serving.Serve with sweetened whipped cream and a sprinkle of cinnamon, if desired.
Notes
- Just a note about this recipe - You will NOT need the ingredients listed on the cake mix box. Just use the cake mix, pie filling and eggs.
Nutrition
Calories: 115kcal | Carbohydrates: 24g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.4g | Trans Fat: 0.1g | Cholesterol: 27mg | Sodium: 179mg | Potassium: 31mg | Fiber: 1g | Sugar: 13g | Vitamin A: 46IU | Vitamin C: 0.4mg | Calcium: 51mg | Iron: 1mg
