A lighter and refreshing apple-cranberry spinach salad recipe! Delicious with a creamy dressing or a balsamic vinaigrette.
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Apple-Cranberry Spinach Salad
I am so excited to welcome Chelsea from Gal On A Mission. Originally, I met Chelsea through a few blog parties that we attended together. She has some really amazing sweet, and savory recipes that are great for families!
Be sure to stop by her blog, and enter to win the NINJA Supra Kitchen System that she is giving away! Round out dinner by checking out Cupcakes & Kale Chips for some Healthy Desserts, or The NY Melrose Family for some Healthy Snack Ideas in our #EatHealthy15 Series.
Once the holidays have come and gone, I always seem to crave lighter foods, especially, a delicious salad. After pigging out on baked goodies, and holiday beverages, I really look forward to eating healthier options.
This delicious, apple-cranberry spinach salad is a perfect option to enjoy now, or even as a lighter appetizer/side dish for Valentine’s Day. This would be a fantastic salad for you and your significant other to make together. Although it’s not too complex to make, the flavors are incredible!
You can pair many different dressings with this salad. A creamy, or even just a balsamic vinaigrette is perfect.
Don’t forget to stop by Gal On A Mission to enter the NINJA Supra Kitchen System giveaway! I would love for one of my readers to win this great prize!
Here are a few other recipes from Chelsea you may enjoy:
Other Posts You May Enjoy:
- Fresh spinach, rinsed and dried
- 1/2 cup fresh cranberries
- 1 medium red apple, diced into bite-sized pieces
- Creamy or Healthier Balsamic Vinaigrette (for dressing)
- Add the spinach to a salad mixing bowl. Set aside.
- Using a food processor, pulse the fresh cranberries a few times to finely dice them. Add the cranberries and diced apple in the same bowl as the spinach. Coat with your favorite dressing.
Amount Per Serving: Calories: 60Total Fat: 0gSaturated Fat: 0gCholesterol: 0mgSodium: 1mgFiber: 3gSugar: 11gProtein: 0g