Five Layer Bars

Prep Time 10 mins Cook Time 30 mins Yields 24 bars     adjust servings

These Five Layer Bars are easy and delicious - a coconut crust with sweetened condensed milk, chocolate chips, cranberries and peanuts!


  • 1 pkg (14 oz.) Immaculate Baking Coconut Macaroons
  • 3/4 cup sweetened condensed milk
  • 1/3 cup semi-sweet chocolate chip morsels
  • 1/3 cup dried cranberries
  • 1/2 cup coarsely chopped peanuts


  1. Preheat oven to 350°F.
  2. Line a 9x13-inch baking pan with parchment paper. Arrange cookies in the bottom of the pan, flattening and pressing the cookies together to form a crust.
  3. Bake for 12 minutes. Remove the crust from the oven and drizzle with sweetened condensed milk. Evenly sprinkle the chocolate chip morsels, cranberries and peanuts over the top.
  4. Bake for an additional 25-27 minutes or until the edges are light brown. Allow the bars to cool in the pan on a wire rack. Cut into bars to serve.


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