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These Five Layer Bars are easy and delicious – a coconut crust with sweetened condensed milk, chocolate chips, cranberries and peanuts!
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Immaculate Baking sent me coupons and free products through the Immaculate Baking program, hoping that I might write about them. Any and all opinions expressed are 100% my own.
This past weekend was crazy busy. My family and I met up with some other local bloggers to visit the Arizona Science Center. I also have a blog conference next weekend, so I have been busy trying to get ready for that.
I have been working frantically trying to get everything ready for next weekend. Getting posts ready and trying to keep thing scheduled ahead. Not to mention, just dealing with the normal day to day stuff. Sigh. It’s a lot of stuff.
My kiddos wanted a treat the other day, so I quickly threw this together using some refrigerated cookie dough I had in the refrigerator. The rest of the recipe came together using things I had on hand.
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Five Layer Bars
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Ingredients
- 1 package Immaculate Baking Coconut Macaroons, 14 oz.
- ¾ cup sweetened condensed milk
- ⅓ cup semi-sweet chocolate chip morsels
- ⅓ cup dried cranberries
- ½ cup coarsely chopped peanuts
Instructions
- Preheat oven to 350°F.
- Line a 9×13-inch baking pan with parchment paper. Arrange cookies in the bottom of the pan, flattening and pressing the cookies together to form a crust.
- Bake for 12 minutes. Remove the crust from the oven and drizzle with sweetened condensed milk. Evenly sprinkle the chocolate chip morsels, cranberries and peanuts over the top.
- Bake for an additional 25-27 minutes or until the edges are light brown. Allow the bars to cool in the pan on a wire rack. Cut into bars to serve.
Notes
- Use any type of cookie dough you like, whether it is gluten-free or not.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
I love dried cranberries and chocolate together in a dessert. These bars look awesome! Thank you for sharing!
These look so delicious and hearty! Thanks so much for sharing this at Frugal Crafty Home Blog Hop! This ill be one of my features at our next party!
Those look like fun!! They look delicious Jamie. 🙂
I love this twist on layer bars – delicious!
I love layered bars. A cranberry version is perfect for the upcoming holidays!
Jamie, I absolutely love cranberries and am so happy you used them in these bars – they look amazing! Pinning and sharing!
dear Jamie, These sweet bars look wonderful and delicious. Blessings, Catherine
All my favorite ingredients ! Looks delicious, Jamie !
Wow these look great. Some of my best recipes come from opening up the pantry and throwing things together. Pinning!Cheers!