I am teaming up with some of my blogger friends to bring awareness to an issue that is very personal for most of us. Breast Cancer Awareness. Considering the statistics, I am betting that you know someone who has been affected by this horrible disease. The good news is that through early detection, the survival rate of breast cancer is very good – which is what we are encouraging you to do and to talk to your friends about!Did you know, 1 in 8 women will be diagnosed with breast cancer in their lifetime? Think about that for a minute. For every eight women that you know, the odds are that one of them will be diagnosed with breast cancer. Isn’t that thought staggering?! Did you also know that when breast cancer is detected early, the five-year survival rate is 98%?! This is why early detection is sooooo important – and this is why we are doing this public service announcement!Breast cancer is the most common type of cancer among women worldwide and it is the second most common type of cancer overall. The best way to fight breast cancer is to have a plan to help you detect the disease in the early stages. Monthly self-breast exams, regularly scheduled visits for clinical breast exams and depending on your family history, health and age – mammograms, should be a part of your early detection plan.
If you would like more information on breast cancer, please visit the Susan G. Komen website. Some of the topics covered include: what everyone should know, risk factors, screening & early detection, how breast cancer is diagnosed, treating breast cancer and quality of life topics. Remember to take the steps to detect breast cancer in its early stages and to encourage your loved ones to do the same.
- 1 (12-oz.) can frozen pink lemonade concentrate, thawed
- 4 cups white cranberry juice cocktail
- 4 cups lemon-lime soft drink, chilled
- Raspberries and/or pomegranate arils, for garnish (optional)
- Fresh citrus wedges/slices, for garnish (optional)
- In a large pitcher, stir together lemonade concentrate and cranberry juice cocktail. Cover and chill at least 1 hour or up to 24 hours.
- Just before serving, stir in the lemon-lime soft drink.
- Garnish individual glasses with raspberries, pomegranate arils and/or citrus slices/wedges, if desired.
Amount Per Serving: Calories: 108Total Fat: 0gSaturated Fat: 0gCholesterol: 0mgSodium: 9mgFiber: 0gSugar: 25gProtein: 0g
If you’re hosting or attending any Pink For the Cure functions, I hope my blogger friends and I have inspired you with our nibbles and drinks! Blessings, friends!
Don’t forget to stop by and see all of the great recipes my bloggy friends made:
Strawberries & Cream Pastries by Domestic Superhero
Drink Pink Mocktail by Love Bakes Good Cakes
Strawberry Frosted Sugar Cookie Bars by Like Mother, Like Daughter
No Bake Raspberry Cheesecake by Sugar & Soul
Cranberry Raspberry Punch by Carlsbad Cravings
Pink Rock Candy Fudge by Kleinworth & Co.
Raspberry Sorbet by Food, Folks, Fun
Pretty Pink Chambord Frosting by Who Needs A Cape?
Lightened up Pink Vodka Sauce by A Dish of Daily Life
Strawberry Oreo Cake Mix Cookies by Just Us Four
Prickly Pear Soda Floats by Club Narwhal
Cherry Pie Scones by The Bitter Side of Sweet
Pink Fluff Dip by Mamal Diane
Pretty Pink Raspberry Vanilla Mini Cakes by Liv for Cake
Pink Pop Tarts by Life Currents
Strawberry Cheesecake Dip by The Love Nerds
Glazed Cherry Buttermilk Scones by Tastes of Lizzy T
Raspberry Vanilla Pink Ombre Bundt Cake by Cookie Dough and Oven Mitt
Berry Bliss by 365(ish) Days of Pinterest
Meringue Cookies by Mamma Loves Food
Cream Puffs with Strawberry Filling by Cooking on the Front Burner
Raspberry Cheesecake Brownies by Culinary Couture
No Bake Pink Lemonade Cheesecake Parfaits by Homemade Hooplah
Vanilla Berry Cocktail by Twin Stripe
Snowball Truffles by House of Yumm
Turkish Delight by With a Blast
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I hope you enjoy! Shared at these fun parties!