Summer is winding down. Although it saddens me a little, I am looking forward to the cooler weather. My kiddos started back to school today – a sure reminder that Fall is right around the corner. With back to school and the anticipation of Fall, I like to rely on my slow cooker to help…
Southern Recipes
Classic Fried Fish
Summer is made for fish fry’s in my opinion. Growing up, we never really ate a lot of seafood or fish – which is weird in my opinion – because we lived right on the coast! Both of my parents eat it, so I’m not really sure why we didn’t have it more often? It…
Creole Tuna
Have you started your back to school shopping yet? I try to get it done as early as possible because I hate picking from the “leftovers”. I hate to admit that I over buy every single year – do you? With my mind shifting to back to school, I have wanted to share some…
Chicken Biscuit
Once in awhile, it’s nice to have something different for breakfast. Few things are more Southern than fried chicken and biscuits – they go hand-in-hand. Check out any chicken joint and you’ll see, chicken and biscuits were made for each other. These Chicken Biscuits make a nice breakfast or dinner! They are fairly simple…
One Pot Goulash – Guest Post
Today, you can find me Guest Posting over at Kathe with an E. If you’ve never checked our her blog, you should! She also hosts a fun party called “You’re Gonna Love It” on Tuesday’s! When I think of Fall, I think of comfort food. I am reminded of my Grandma’s kitchen and…
Cheesy Ham on Cornbread
If biscuits and gravy had kin, this would be it. This makes an easy breakfast or dinner. It’s also great if you have leftover ham and/or cornbread and want a new way to eat it! Y’all know with the holiday’s approaching, there will be leftover ham in our forecast …. and it’s coming soon!…
One-Pot Chicken and Sausage Pastalaya
I’m going to admit my envy of Cajuns right now. I am fascinated by their culture, language, music and food. I have never been to Louisiana, let alone New Orleans. It’s on my Bucket List of places to go on of these days. When I was growing up, one of my favorite cooking shows…
