Greek Fries
Greek Fries are an easy way to spice up frozen french fries.....you won't ever look at freezer fries the same way again.
Servings: 4 servings
Ingredients
- 28 oz frozen french fries
- ½ cup flat leaf parsley chopped
- ½ cup red onion finely chopped
- ⅓ cup kalamata olives pitted and sliced
- ⅓ cup feta Cheese crumbled
- 1 lemon juiced
- ¼ teaspoon salt
- tzatziki for dipping
- lemon wedges for serving optional
Instructions
- Prepare french fries according to manufactures instructions; ensure that they are golden brown and crispy.
- Toss fries with lemon juice and salt. Divide toppings amongst the 4 servings, serve with tzatziki sauce and lemon wedges.
Notes
- Keep in mind this is just a guide line; you may want to increase, or decrease, the amount of toppings to suit your taste.
Nutrition
Calories: 584kcal | Carbohydrates: 66g | Protein: 8g | Fat: 34g | Saturated Fat: 11g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 19g | Cholesterol: 11mg | Sodium: 1441mg | Potassium: 974mg | Fiber: 11g | Sugar: 2g | Vitamin A: 735IU | Vitamin C: 38mg | Calcium: 107mg | Iron: 3mg
