Tastes Like Summer Fruit Salad
One of my favorite side dishes is fruit salad. It's like summertime for your mouth.
Servings: 8 servings
Ingredients
- 1 can pineapple chunks, juice reserved 20 ounces
- 2 apples cored and chopped into bite-size pieces
- 2 bananas peeled and cut into bite-size pieces
- 1 can peach pie filling 21 ounces
- 2 kiwis
- ½ cup grapes cut in half
- 1 pint strawberries hulled
Instructions
- In a small bowl, toss the chopped apples in reserved pineapple juice. Allow to sit for 5-10 minutes. (This helps prevent browning).
- In a large salad bowl, combine the peach filling and pineapple chunks.
- Remove apples from juice and add to pie filling and pineapple mixture. Add chopped bananas to reserved pineapple juice and let sit for 5-10 minutes.
- Peel and cut kiwi and strawberries into bite-sized pieces.
- Remove bananas from pineapple juice and add to pie filling mixture. Add chopped strawberries and grapes; toss together.
- Chill and serve.
Notes
- If making ahead of time, leave the banana out until just before serving.
Nutrition
Calories: 205kcal | Carbohydrates: 53g | Protein: 2g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 38mg | Potassium: 429mg | Fiber: 5g | Sugar: 35g | Vitamin A: 130IU | Vitamin C: 65mg | Calcium: 37mg | Iron: 1mg
