Lime Margarita Jello Shots
Impress your guests with fun, mouthwatering Lime Margarita Jello Shots! It's a delicious, easy-to-make recipe that's perfect for any occasion!
Servings: 24 jello shots
Equipment
Ingredients
- 1 box lime jello 6 oz.
- 2 cups hot water
- 1 ½ cups cold water
- ½ cup tequila
- 2 key limes sliced (optional)
- margarita salt for the rim optional
Instructions
- Boil two cups of water. Mix together two cups of hot water with the jello package. Whisk well.
- Add one and one-half cups of cold water and half a cup of tequila to the bowl. Whisk well.
- Pour into jello shot cups. Place on a tray and put into the fridge for four hours or until set. 24 hours overnight is best for them to set fully.
- Pour salt onto a plate. Wet the rim of the jello shot cup. Turn upside down and set into the salt. Remove and add some key limes just before serving.
Notes
- To make jello shots without alcohol, just replace the half cup of tequila with cold water.
- Try using different flavors of gelatin for new margarita jello shot flavors!
Nutrition
Serving: 1jello shot | Calories: 25kcal | Carbohydrates: 3g | Protein: 0.3g | Sodium: 17mg | Potassium: 0.3mg | Sugar: 3g | Calcium: 0.1mg | Iron: 0.01mg
