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–+ servings
Hog Wild Sammich on a white plate.
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4.50 from 2 votes

Hog Wild Sammich

Elevate your sandwich game with this Hog Wild Sammich! BBQ pulled pork, ham and cooked bacon rock together in this tasty sandwich that will become a favorite!
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Sandwich
Cuisine: American
Servings: 4 servings
Author: Jamie Sherman

Ingredients

  • 2 cups BBQ Pulled Pork warmed
  • ½ cup BBQ sauce
  • ½ pound shaved ham warmed
  • 8 slices cooked bacon
  • 4 hamburger buns toasted

Instructions

  • Divide the BBQ-pulled pork between the bottom sections of the hamburger bun.
  • Top each sandwich with 2 tablespoons of BBQ sauce.
  • Evenly divide the ham between the sandwiches.
  • Place 2 pieces of bacon on each sandwich.
  • Cover each sandwich with the top bun.
  • Serve immediately.

Notes

  • Coleslaw would be a great topping to add to your sandwich,.

Nutrition

Calories: 613kcal | Carbohydrates: 58g | Protein: 37g | Fat: 26g | Saturated Fat: 8g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 7g | Trans Fat: 0.02g | Cholesterol: 102mg | Sodium: 2227mg | Potassium: 377mg | Fiber: 1g | Sugar: 32g | Vitamin A: 264IU | Vitamin C: 3mg | Calcium: 139mg | Iron: 3mg
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