Frozen Peach Bellini
A refreshing Frozen Peach Bellini made with frozen peaches, Prosecco, ice, and granulated sugar. This easy peach cocktail comes together in just 2 minutes and is perfect for brunch, summer parties, or special celebrations.
Servings: 3 servings
Equipment
- blender or food processor
- serving glasses
Ingredients
- 16 ounces frozen sliced peaches
- 1 cup granulated sugar
- 1 cup Prosecco
- 1 cup cubed ice
- 2 tablespoons lemon juice optional
- fresh mint for garnish (optional)
Instructions
- Add the frozen peaches and granulated sugar to a food processor or blender. Blend until combined.16 ounces frozen sliced peaches, 1 cup granulated sugar
- Add the Prosecco, ice, and optional lemon juice.1 cup Prosecco, 1 cup cubed ice, 2 tablespoons lemon juice
- Blend until smooth and your desired consistency is reached.
- Pour into glasses.
- Garnish with fresh mint, if desired, and serve immediately.fresh mint
Notes
🥡 Storage: Store leftovers in a freezer-safe zip-top bag or airtight container for up to 1 month.
Freeze promptly to maintain the best texture.
Blend again before serving.
♨️ Reheating: This recipe is meant to be served frozen and should not be reheated.
❄️ Freezing: Freeze immediately after blending if making ahead.
Allow the mixture to soften slightly before reblending.
Blend until smooth before serving.
💡 Tips for Best Results: Use frozen peaches straight from the freezer.
Chill the Prosecco before blending.
Blend only until smooth to maintain the icy texture.
Taste before serving and adjust the sweetness if desired.
Serve immediately for the best consistency.
🍳 Alternate Cooking Methods: None recommended.
♻️ Leftovers: Freeze leftovers and reblend for another refreshing cocktail later.
Leftover mixture also makes a delicious frozen peach slush.
📝 Notes: Lemon juice is optional but adds brightness.
Champagne or sparkling wine may be substituted for Prosecco.
Garnish with fresh mint for an elegant presentation.
Nutrition
Serving: 1drink | Calories: 376kcal | Carbohydrates: 84g | Protein: 1g | Fat: 1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 24mg | Potassium: 196mg | Fiber: 2g | Sugar: 80g | Vitamin A: 494IU | Vitamin C: 10mg | Calcium: 10mg | Iron: 1mg
