Chicken Apple Tacos
A delicious, fresh and healthy taco recipe with chicken, apples and onions to add to your favorites!
Servings: 8 servings
Ingredients
- 1 tablespoon olive oil
- 3 chicken breasts sliced
- ½ teaspoon salt
- ½ teaspoon ground nutmeg
- ½ teaspoon black pepper
- 1 tablespoon butter
- 2 cup thinly sliced onion
- 2 cup sliced peeled granny smith apples
- 2 cloves garlic minced
- 8 6-inch flour tortillas
Instructions
- Heat oil in large nonstick skillet over med-high. Sprinkle chicken evenly with spices. Add chicken to pan; sauté 7 min or until cooked through and starting to brown. Remove chicken from pan; keep warm.
- Melt butter in pan, add onion, cook 4 min or until tender, stirring often. Add apple; cook 6 min or until golden, stirring frequently. Add garlic; cook 30 seconds. Return chicken to pan; cook 2 min or until thoroughly heated.
- Serve with salsa, lettuce, guacamole and cheese.
Notes
- You can use cooked chicken for a shortcut.
Nutrition
Calories: 378kcal | Carbohydrates: 19g | Protein: 34g | Fat: 18g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 0.1g | Cholesterol: 95mg | Sodium: 1180mg | Potassium: 584mg | Fiber: 2g | Sugar: 3g | Vitamin A: 71IU | Vitamin C: 4mg | Calcium: 64mg | Iron: 2mg
