California Chicken Wraps
This California Chicken Wrap is an easy lunch or dinner idea! No need to heat up the kitchen!
Servings: 2 servings
Ingredients
- 2 large flour tortillas warmed
- 2 slices Monterey Jack cheese
- 8 - 12 thin deli-style chicken slices
- Small handful of fresh spinach
- 1 small avocado pitted and cut into slices
- 1 small Roma tomato sliced
- ¼ cup Ranch dressing
Instructions
- Layer the ingredients in the order given, dividing the ingredients evenly between the two tortillas.
- Roll the tortilla up "burrito-style" around the ingredients.
To serve:
- Cut in half on a bias, if desired.
Notes
- Mix it up and use grain-free wraps or lettuce as your wrap!
Nutrition
Calories: 539kcal | Carbohydrates: 28g | Protein: 20g | Fat: 40g | Saturated Fat: 11g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 16g | Trans Fat: 0.01g | Cholesterol: 57mg | Sodium: 1162mg | Potassium: 813mg | Fiber: 8g | Sugar: 5g | Vitamin A: 636IU | Vitamin C: 14mg | Calcium: 282mg | Iron: 2mg
