BEST Garlic Bread
Dinner will be a hit when this BEST Garlic Bread recipe makes an appearance! It's so easy and delicious!
Servings: 15 servings
Ingredients
- 1 loaf Italian or French bread
- ½ cup Challenge butter softened
- ¼ cup Parmesan cheese grated (optional)
- 2 - 3 cloves garlic minced
- 1 teaspoon dried parsley
Instructions
- Preheat oven to 350°F.
- Slice the bread loaf in half lengthwise. Place both halves on a large baking sheet. Set aside.
- In a medium bowl, combine butter, cheese, garlic, and parsley until well combined. Spread the butter mixture over the cut side of both loaves of bread.
- Bake 8-10 minutes.
- Switch oven over to broil. Broil 2-3 minutes or until the tops of the bread are golden brown. Watch carefully so they don't burn!
- To serve, cut into slices.
Notes
- Use a garlic press and your garlic will melt right into your mixture!
Nutrition
Calories: 134kcal | Carbohydrates: 14g | Protein: 4g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 17mg | Sodium: 236mg | Potassium: 36mg | Fiber: 1g | Sugar: 1g | Vitamin A: 202IU | Vitamin C: 0.1mg | Calcium: 36mg | Iron: 1mg
