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Toxic Waste Punch
Make Halloween extra fun with Toxic Waste Punch - a fizzy, spooky green punch with toxic foam and gummy candy garnishes.
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Beverages
Cuisine:
American
Servings:
8
servings
Author:
Jamie Sherman
Equipment
Punch Bowl Set (8 Punch Glasses, Punch Bowl and Ladle)
mixing bowl
hand mixer
Ingredients
For the punch
4
cups
lemon-lime soda
3
cups
apple juice
½
cup
pineapple juice
¼
cup
lime juice
¼
cup
grenadine syrup
¼
cup
granulated sugar
green food coloring
ice cubes
optional
For the toxic waste foam
¾
cup
heavy cream
2
tablespoons
powdered sugar
¼
teaspoon
vanilla extract
green food coloring
For the toxic waste decorations (optional)
gummy worms
gummy frogs
gummy snakes
Instructions
In a large punch bowl, combine lemon-lime soda, apple juice, pineapple juice, lime juice, grenadine syrup, and granulated sugar. Stir well.
4 cups lemon-lime soda,
3 cups apple juice,
½ cup pineapple juice,
¼ cup lime juice,
¼ cup grenadine syrup,
¼ cup granulated sugar
Add green food coloring a few drops at a time until you reach your desired green shade. Stir.
green food coloring
Add ice cubes if serving immediately.
ice cubes
In a separate bowl, whip heavy cream with an electric mixer on high speed for 2-3 minutes until it thickens.
¾ cup heavy cream
Add powdered sugar and vanilla extract. Continue whipping until stiff peaks form.
2 tablespoons powdered sugar,
¼ teaspoon vanilla extract
Gently swirl in a few drops of green food coloring to create streaks of white and green.
green food coloring
Ladle the punch into cups, leaving room at the top.
Spoon the foam over the punch to create a bubbling toxic waste effect.
Add gummy decorations if desired.
gummy worms,
gummy frogs,
gummy snakes
Serve and enjoy the spooky effect!
Notes
🥡 STORAGE
Store leftover punch in the refrigerator for up to 2 days without the foam.
Foam should be stored separately in the refrigerator and re-whipped briefly before using.
♨️ REHEATING
This punch is best served chilled and does not require reheating.
❄️ FREEZING
Freezing is not recommended as carbonation and texture will be lost.
💡 TIPS FOR BEST RESULTS
Taste the punch before adding food coloring to adjust the sweetness with grenadine.
Swap juices like orange or passion fruit for a twist.
For extra spooky vibes, carefully add a small piece of dry ice (use gloves and follow safety guidelines).
🍳 ALTERNATE COOKING METHODS
None needed for this recipe since it is no-bake.
♻️ LEFTOVERS
Leftover punch will lose fizz but can still be enjoyed within 1-2 days.
Foam can be repurposed as a topping for hot cocoa or desserts.
Nutrition
Calories:
236
kcal
|
Carbohydrates:
41
g
|
Protein:
1
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
0.4
g
|
Monounsaturated Fat:
2
g
|
Cholesterol:
25
mg
|
Sodium:
25
mg
|
Potassium:
147
mg
|
Fiber:
0.2
g
|
Sugar:
36
g
|
Vitamin A:
333
IU
|
Vitamin C:
5
mg
|
Calcium:
28
mg
|
Iron:
0.2
mg