Meaty Chili Dog Sauce
It's quick and easy to make this delicious Meaty Chili Dog Sauce for your next cookout! If you like your chili dog sauce extra meaty, then this is the sauce for you!
Servings: 8 servings
Ingredients
- 1 lb. lean ground beef
- 1 small onion finely chopped
- Salt and pepper to taste
- 2 teaspoons Worcestershire sauce
- 2 cloves garlic minced
- 1 tablespoon chili powder
- ½ teaspoon ground cumin
- 1 can tomato sauce 8 oz.
- ¼ cup water
Instructions
- Place the ground beef and onion in a large skillet. Season with salt and pepper. Brown and crumble the beef over medium-high heat until meat is no longer pink and onion is soft. Drain, if necessary. Add Worcestershire sauce, garlic, chili powder, cumin, tomato sauce and water. Bring mixture to a boil, reduce heat to low. Simmer until chili sauce reaches desired consistency.
- Serve on hot dogs or anywhere else you use chili dog sauce!
Notes
- Serve over your favorite hot dogs on buns, or even cut up the hot dogs and stir them in!
Nutrition
Calories: 107kcal | Carbohydrates: 6g | Protein: 13g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 35mg | Sodium: 477mg | Potassium: 498mg | Fiber: 2g | Sugar: 4g | Vitamin A: 668IU | Vitamin C: 7mg | Calcium: 27mg | Iron: 3mg
