• 1 ½ cups brown rice uncooked
• 2 cups romaine lettuce chopped
• 1 can black beans 15.25 oz can
• 1 can sweet whole kernel corn 15.25 oz
• 1 large tomato diced

Light Tomatillo Dressing

• 2 cups greek yogurt
• ¼ bunch cilantro cleaned and pulled from stems
• 1 tomatillo cut into chunks and paper skin removed
• ¼ teaspoon minced garlic
• ½ jalapeno seeds removed
• juice of 1 lime
• ½ teaspoon salt
• 1 green onion all of the green part