Apple Pie Spice
Make your own Apple Pie Spice in minutes with just cinnamon, nutmeg, and allspice. Perfect for pies, cobblers, crisps, and fall baking!
Servings: 2.5 tablespoons
Equipment
- airtight container (for storage)
Ingredients
- 1 tablespoon ground cinnamon
- 1 tablespoon ground nutmeg
- 2 teaspoons ground allspice
Instructions
- Combine the cinnamon, nutmeg, and allspice in a small bowl or spice jar. Mix thoroughly to combine.
- Use immediately or store in an airtight container in your pantry for up to 10-12 months.
Notes
🥡 STORAGE
- Store in an airtight container in a cool, dry place.
- Best used within 10-12 months for peak flavor.
♨️ REHEATING
- Not applicable.
❄️ FREEZING
- Not recommended, as freezing can cause clumping and loss of flavor.
💡 TIPS FOR BEST RESULTS
- Mix well to ensure even distribution of spices.
- Break up any clumps before storing or using.
- This blend is easily scalable for gifting or bulk storage.
- Use it in place of store-bought apple pie spice in equal amounts.
🍳 ALTERNATE COOKING METHODS
- Not applicable.
♻️ LEFTOVERS
- Use leftover spice blend in oatmeal, baked apples, pancakes, or lattes.
Nutrition
Calories: 27kcal | Carbohydrates: 5g | Protein: 0.4g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.05g | Monounsaturated Fat: 0.1g | Sodium: 2mg | Potassium: 40mg | Fiber: 3g | Sugar: 1g | Vitamin A: 21IU | Vitamin C: 1mg | Calcium: 48mg | Iron: 0.5mg
