Air Fryer Ranch Wings
Crispy, flavorful Air Fryer Ranch Wings are ready in just 20 minutes! Perfect for game day, parties, or an easy family dinner.
Servings: 4 servings
Equipment
Ingredients
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 2 tablespoons Ranch Salad Dressing and Seasoning Mix
- 2 teaspoons dried chives
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- 2 tablespoons cornstarch
Instructions
- Preheat the air fryer to 390°F for 3 minutes.
- Place chicken wings in a large bowl and coat with olive oil.
- Sprinkle Ranch Salad Dressing and Seasoning Mix, chives, salt, black pepper, and cornstarch over the wings. Mix well to coat evenly. Place in the fridge for a few minutes.
- Arrange the wings in the air fryer basket in a single layer.
- Cook at 390°F for 12 minutes.
- Flip the wings and cook for an additional 3-4 minutes, until the internal temperature reaches 175°F-185°F.
- Let cool for a few minutes.
- Serve with your favorite dips and sides.
Notes
🥡 STORAGE: Store in an airtight container in the fridge for up to 3 days.
♨️ REHEATING: Air fryer: 350°F for 4-5 minutes
Oven: 350°F for 8-10 minutes
Microwave: 1-2 minutes
Skillet: medium heat for 4-6 minutes
❄️ FREEZING: Freeze the cooled wings in a single layer, then transfer to a freezer bag for up to 3 months.
Reheat in the air fryer at 350°F for 10-12 minutes.
💡 TIPS FOR BEST RESULTS: Dry wings thoroughly before seasoning.
Do not overcrowd the basket.
Toss wings halfway through cooking for even crispiness.
🍳 ALTERNATE COOKING METHODS: Oven: Bake at 400°F for 40-45 minutes.
Broiler: Broil 4-6 minutes per side for crisp skin.
Grill: Medium-high heat for 15-18 minutes.
♻️ LEFTOVERS: Shred and add to wraps, salads, or quesadillas.
Chop and mix into pasta or rice bowls.
Nutrition
Calories: 378kcal | Carbohydrates: 10g | Protein: 23g | Fat: 27g | Saturated Fat: 6g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 13g | Trans Fat: 0.2g | Cholesterol: 94mg | Sodium: 1236mg | Potassium: 268mg | Fiber: 1g | Sugar: 0.003g | Vitamin A: 1865IU | Vitamin C: 17mg | Calcium: 36mg | Iron: 2mg
