Air Fryer Lemon Pepper Wings

Crispy air fryer lemon pepper chicken wing being dipped into creamy ranch dressing.

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Crispy and flavorful, these Air Fryer Lemon Pepper Wings cook in under 25 minutes for the perfect appetizer or easy dinner!

Prep Time5

Cook Time17

Total Time22

Course: Appetizer, Main Course

Cuisine: American

Servings: servings

Author: Jamie Sherman

Equipment

air fryer
mixing bowl (large and small)
tongs

Ingredients

2 pounds chicken wings
2 tablespoons salted butter melted
2 teaspoons lemon pepper
1 teaspoon salt
½ teaspoon garlic powder
1 tablespoon cornstarch
olive oil spray optional

Instructions

Preheat the air fryer to 390°F for 5 minutes.
Place chicken wings in a large mixing bowl.
2 pounds chicken wings
Pour melted butter over the wings and mix to coat evenly.
2 tablespoons salted butter
In a small bowl, combine lemon pepper, salt, and garlic powder.
2 teaspoons lemon pepper, 1 teaspoon salt, ½ teaspoon garlic powder
Sprinkle seasoning mixture over the wings. Toss with 2 large spoons until well coated.
Add cornstarch and mix thoroughly.
1 tablespoon cornstarch
Arrange wings in the air fryer basket in a single layer, leaving space between each for air circulation.
Lightly spray wings with olive oil.
olive oil spray
Air fry at 390°F for 12 minutes.
Flip wings and cook an additional 4-5 minutes, until golden brown and internal temperature reaches 175-185°F.
Serve hot with your favorite dips or sides.

Notes

🥡 STORAGE: Store leftovers in an airtight container in the refrigerator for up to 3 days.

♨️ REHEATING: Air fryer: 4-5 minutes at 350°F

Oven: 8-10 minutes at 350°F

Microwave: 1-2 minutes (skin will be less crispy)

Skillet: reheat over medium heat until warmed through

❄️ FREEZING: Freeze cooked wings in a freezer-safe bag for up to 2 months. Reheat directly from frozen in the air fryer at 350°F for 10-12 minutes.

💡 TIPS FOR BEST RESULTS: Pat wings dry with paper towels before seasoning for crispier skin.

For extra flavor, add lemon zest after cooking.

Adjust lemon pepper and salt to taste.

🍳 ALTERNATE COOKING METHODS: Oven: Bake at 400°F for 35-40 minutes, flipping halfway through.

Grill: Cook over medium heat 18-20 minutes, turning occasionally.

Broiler: Broil 5-6 minutes per side until crispy.

♻️ LEFTOVERS: Chop leftover wings and add to salads or wraps.

Shred meat for quesadillas, tacos, or flatbreads.

Nutrition